Mediterranean Chicken Flatbread
- Rachael Burke
- Feb 25
- 1 min read
Updated: Mar 9
Quick, high protein, meal inspo for you - literally takes 20-25 minutes to make and you don't really need to do much cooking, just putting it all together once the chicken is ready!
Ingredients:
1 greek style flatbread
1 chicken breast (roughly 160g)
30g light feta cheese
20g light mayonnaise
1 tbsp Italian style seasoning
1 tbsp garlic puree
Salad of choice
Methods:
Sprinkle chicken breast with seasoning and wrap in tin foil. Place in the air-fryer for 18-20 minutes or oven for 30 minutes, until fully cooked.
Once the chicken is ready, spread the garlic puree on to the flat bread, add your salad of choice ( I used rocket, cucumber and tomatoes), drizzle light mayo over the flatbread and crumble feta over the top.
Slice chicken breast and place on top of the flatbread. season with salt & pepper.
Enjoy!
Nutrition Info:
Calories: 590
Protein: 52g
Carbs: 55g
Fat: 19g

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